January Celebrates National Cheese Lovers! But not JUST Cheese Lovers. Dairy intolerant? Vegan? We gotcha!


Introducing Queso Planta!

First of its kind

(in Mexican fast-casual) –

a PLANT-BASED queso*.

No dairy whatsoever. And you won’t miss it a bit.

This dip or topping is a wonderful blend of cashews and spices, in a surprisingly flavorful treat. It’s healthier than traditional queso, with fewer calories and fat.

Contains no oils. 100% Guilt Free.

Did you know that even those who aren’t choosing a vegan or vegetarian diet regularly choose to substitute dairy and meat, several times per week? Now you have more options.

Ori’Zaba’s is proud to offer a flexible, made-to-order menu with hundreds of plant-based combinations. You can combine vegan, dairy free, gluten free and traditional ingredients to meet your individual nutritional needs.

And Queso Planta is just one the new ways you can make your meal even more flavorful:

  • An excellent topping for tacos, burritos, bowls, salads or nachos.
  • A decadent dip for your chips or taquitos.
  • And did we mention guilt free?

Cheese lovers – don’t fret!

Original Queso is still available, and as deliciously addicting as ever.

Get to Ori’Zaba’s this week to taste Queso Planta. You’ll go “nuts” over it.

*contains nuts.

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