Made-From-Scratch Dressings and Salsas – An Ori’Zaba’s Overachievement

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Salsas

Anyone who settles for a bland salad or dish is missing out.

Every morning our team prepares 10 different salsas, salad dressing and sauces for you.

T-E-N!

 

Our Chipotle Ranch is the perfect creamy blend of seasonings and heat. Not too spicy – just pure flavor.

Balsamic Vinaigrette is a tangy, delicious blend of light oil, balsamic vinegar and spices. Believe it or not, the bright tang melds beautifully with smokey and spicy chipotle flavors.

Cilantro Pesto is the star – a blend of walnuts and cilantro make a truly addicting sauce brings any Ori’Zaba’s dish up to the next level. It’s addicting. You’ve been warned

Pico – coarsely chopped onion, tomato, jalapeño and spices. A mild, but tasty salsa.

Hot Salsa – Smokey and hot. Not kill ya hot. Just perfectly tasty hot. You might sweat a little, but the flavor is worth it.

Corn Salsa – a slightly sweet, slightly spicy salsa – medium heat and blends well with any protein.

Fiesta Salsa (NEW!) – it looks beautiful and tastes even better. With Black beans, pico, and corn, this hearty salsa makes for a great topping for dishes, and because of its protein factor, can even be used as a main ingredient in dishes.

Original Queso – blend of white cheeses, roasted peppers and spices. One of the best around – take a quart and chips to go – your pals will love you for it.

Queso Planta (NEW!) non-dairy queso. A one-of-a-kind dip or topping made with cashews and a blend of spices. Gives dishes a creamy consistency with no dairy. Try on nachos, a chip dip, or a delicious topping for any meal.

Guacamole – ours isn’t ordinary. Your guacamole is only as good as your avocado. We work with our suppliers to ensure only the best avocados are delivered to our stores. And then the magic happens – our team cuts, smashes and spices up these avocados to make our signature guacamole.

Did we mention we make ALL THESE SAUCES, DRESSINGS AND DIPS FROM SCRATCH? EVERY DAY?!?!

Try the balsamic vinaigrette on a shrimp salad. Or Queso Planta on a fajita mix taco. Or a Fiesta Salsa and chicken in a burrito. Or steak tacos with Cilantro Pesto. Or….. tell us your favorite flavor combinations.

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